TOP NEWS

Eat, drink and be … healthy?

It is a bright, autumnal Tuscan morning. Woodsmoke rises poker-straight into the sky, the village church jangles the quarter-hours and green-cloaked hills wrap the horizon. I’m in the walled garden of my private villa – vine pergola to the right,…

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FRESH NEWS

Summer prawn salad

This is a lovely fresh, crunchy salad with a hint of spice. You can substitute the prawns with crayfish meat, which is delicious and sweet, and should be cheaper too. Good delis and fishmongers stock it: opt for fresh UK-caught…

Cornish blue: the greatest of cheese

General de Gaulle is famously said to have remarked of France “How can you govern a country that produces 246 varieties of cheeses?” The same can probably be said of Britain these days, and one of those cheeses, Cornish blue,…

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